R 190-00

The 2015 vintage of the Cecily Viognier charmingly displays an exotic perfume of orange blossoms, white peaches and apricots, flavours true to this wine’s varietal origin and cool climate site. The creamy texture coats the palate in implausible richness, which is beautifully balanced by a well-integrated minerality and refined acidity, parting the palate with a long, clear finish. This wine can be enjoyed now, or placed aside to rest and further develop in the bottle for another four to five years.

In stock


Product Description

Only 4000 bottles of this golden nectar were produced from vines that are now 12 years old, and yield a small, concentrated crop of about 4 to 6 tons per hectare. The perfectly ripe grapes from the textbook 2015 vintage were hand-harvested and whole-bunch pressed to achieve optimal extraction of flavour compounds. The juice was fermented and matured in 225L French oak barrels, of which 28% were new, with the balance made up of older French oak ranging from 2nd to 4th fill barrels. The wine matured on its lees in the barrels for six months prior to bottling.

Alcohol: 14.0 %
Residual sugar: 2.1 g/L
VA: 0.5 g/L
pH: 3.59
Total Acid: 5.3 g/L


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